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Main Course

Explore main course recipes: chicken, beef, fish, vegetarian & vegan! Perfect centerpieces for lunch or dinner. Get inspired!

Mastering the Roasted Mushroom and Spinach Lasagna

Roasted mushroom and spinach lasagna served as a plated slice, showcasing layers and melted cheese.
Main Course

A foolproof vegetable lasagna recipe using a pre-roasting technique to eliminate excess moisture, ensuring firm, stackable slices with rich mushroom flavor.

Tags:

Italian-American cuisine

Mastering Crispy Sweet Potato Black Bean Patties

Crispy sweet potato black bean patties arranged on a tray, garnished with fresh cilantro.
Main Course

A foolproof recipe for crispy, firm veggie patties using a unique roasting and mashing technique to eliminate mushiness and ensure a golden-brown crust.

Tags:

American cuisine

The Ultimate Triple Cheese Baked Mac: Achieving a Velvety, Professional Finish

The ultimate triple cheese baked mac with a generous scoop showcasing long, gooey cheese pulls.
Main Course

A foolproof recipe for ultra-smooth, triple cheese baked macaroni featuring a specific temperature-control method to prevent grainy sauce and ensure a perfect cheese pull.

Tags:

American cuisine

The Ultimate Cheesy Baked Meatball Casserole: The Anti-Soggy Method

Cheesy baked meatball casserole with a gooey cheese pull as a wooden spoon lifts a meatball.
Main Course

A foolproof cheesy meatball casserole featuring a unique searing and layering technique to prevent a soggy bottom and ensure a thick, rich sauce.

Tags:

American cuisine

Mastering Roasted Cherry Tomato Spaghetti: The Emulsion Method

Roasted cherry tomato spaghetti in a bowl, showing an overhead view with whole and halved tomatoes and fresh basil.
Main Course

Learn the secret to a restaurant-quality tomato pasta with this roasted cherry tomato spaghetti. Use a starch binding technique to create a silky, concentrated sauce that never turns watery.

Tags:

Italian-American cuisine

Mastering Hearty Beef Stew and Golden Crust Dumplings

Hearty beef stew and golden crust dumplings in a cast iron skillet, with a wooden spoon scooping a serving.
Main Course

A rich, savory beef stew topped with unique golden-brown dumplings that are steamed for fluffiness and oven-baked for a crispy, never-gummy finish.

Tags:

American cuisine

Mastering Crispy Baked Chicken Parmesan Without the Soggy Bottom

Crispy baked chicken parmesan with a gooey, melted cheese topping and rich marinara sauce.
Main Course

A fail-proof Chicken Parmesan recipe that uses a wire rack and smart layering to ensure a shatteringly crisp crust without the soggy bottom.

Tags:

Italian-American cuisine

Mastering the Lemon Herb Roasted Chicken

Lemon herb roasted chicken in a rustic baking dish, garnished with lemon slices and herbs, shown from a side view.
Main Course

Learn how to make perfectly juicy Lemon Herb Roasted Chicken with a secret searing technique and a shallow herb bath to prevent dry meat.

Tags:

American cuisine

Mastering the Creamy Tomato and Chickpea Stew

Creamy tomato and chickpea stew steaming in a pink dutch oven, garnished with fresh basil and grated cheese.
Main Course

A rich, velvety chickpea stew featuring a thick tomato base achieved through tomato paste caramelization and a specific simmering technique to prevent wateriness.

Tags:

American cuisine

Mastering the Savory Mushroom and Carrot Risotto

Savory mushroom and carrot risotto served in a close-up view of a creamy bowl, garnished with fresh parsley.
Main Course

Master the art of creamy, restaurant-quality risotto with this mushroom and carrot recipe. Learn the secret to perfect al dente texture without the gumminess.

Tags:

Italian-American cuisine

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Walid from Meals n Recipes

Hi, I'm Walid!

Wife, mom to one amazing kiddo, chicken whisperer, and your guide here at Meals n Recipes! I pour my heart into creating tested, family-approved dishes that bring a little extra joy (and ease!) to your table.

More About Me

Recent Recipes

Mastering Rustic Basil Pesto Fusilli: The Secret to a Thick, Clinging Sauce

Mastering the Savory Braised Egg and Minced Beef Bowl

Mastering Molten Chocolate Thumbprint Cookies: The Anti-Soggy Bottom Method

Mastering the Creamy Curried Chicken Salad with Moisture-Lock Technology

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