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Main Course

Explore main course recipes: chicken, beef, fish, vegetarian & vegan! Perfect centerpieces for lunch or dinner. Get inspired!

One-Pot Chicken Mushroom Spinach Soup Recipe

Soups & Stews

Foolproof one-pot chicken mushroom spinach soup with rich, thick broth. Sauté mushrooms first to evaporate water for concentrated flavor—no more watery soup!

Tags:

American cuisine

Spinach Beef Lasagna with No-Soggy Layers

Main Course

Perfect Spinach Beef Lasagna with a trick to wilt and squeeze spinach for firm, non-soggy layers every time.

Tags:

Italian-American cuisine

Eggplant Pizzas: Crispy Low-Carb Recipe

Main Course

Low-carb eggplant pizzas with crisp edges and perfect toppings. Foolproof method salts slices to draw out moisture, ready in under an hour.

Tags:

American cuisine

Chicken Piccata: Tender Chicken Every Time

Main Course

Tender, juicy chicken piccata with thin pounded cutlets, lemon-caper sauce, and golden sear. No more dry chicken!

Tags:

Italian-American cuisine

Creamy Beef Jalapeño Chowder: Tender Beef Mastery

Main Course

Hearty chowder with fall-apart tender beef, spicy jalapeños, crispy bacon, and velvety cream base. Foolproof sear-and-simmer method ensures tender beef every time.

Tags:

American cuisine

Crispy Garlic Shrimp Pasta

Main Course

Crispy garlic shrimp pasta with toasted panko breadcrumbs that stay crunchy. Juicy shrimp, al dente spaghetti, and bold garlic flavor in every bite.

Tags:

American cuisine

Glazed Chicken Noodles: Tender Bites with Sticky Glaze

Main Course

Tender, juicy chicken with glossy glaze over spaghetti, using a 10-minute velveting trick to prevent dry chicken forever.

Tags:

American cuisine

Sheet Pan Chicken Sausage with Potatoes & Veggies

Main Course

Foolproof sheet pan roast with crispy potatoes, caramelized veggies, and tender chicken sausage. Add broccoli last for perfect crisp-tender texture every time. One pan, no sogginess!

Tags:

American cuisine

Cheesy Beef Lasagna with Firm, Sliceable Layers

Main Course

Foolproof cheesy beef lasagna with ultra-thick sauce, no-boil noodles, and a rest step for firm, sliceable layers that hold together perfectly.

Tags:

Italian-American cuisine

Tender Braised Beef with Baby Potatoes & Pearl Onions

Main Course

Say goodbye to dry, chewy braised beef. High-heat sear locks in juices for melt-in-your-mouth tenderness, with baby potatoes and pearl onions cooked perfectly alongside.

Tags:

American cuisine

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Walid from Meals n Recipes

Hi, I'm Walid!

Wife, mom to one amazing kiddo, chicken whisperer, and your guide here at Meals n Recipes! I pour my heart into creating tested, family-approved dishes that bring a little extra joy (and ease!) to your table.

More About Me

Recent Recipes

Mastering Classic Spaghetti and Meatballs Without the Watery Mess

Mastering Classic Beef and Rice Stuffed Peppers

Mastering Loaded Twice-Baked Mini Potatoes with Crispy Skins

Bakery Style Cranberry Streusel Muffins: The High-Heat Method

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