Main Course

Hearty tomato white bean stew topped with shatteringly crisp onions using a double-fry technique to prevent sogginess. Perfect with crusty bread.

Perfectly smooth cheesy grits topped with shredded cheddar and homemade smoked paprika queso. Say goodbye to gritty grits forever with our simple whisking trick.

Tender braised beef short ribs in rich red wine broth served over creamy mashed potatoes for the ultimate comfort food.

Perfectly roasted whole cauliflower with crispy charred edges and tender center, topped with creamy pistachio tahini sauce and fresh mint.

Crispy roasted Brussels sprouts and sweet potatoes over fluffy quinoa and massaged kale make this power bowl a flavorful, filling meal with no mushy veggies.

Foolproof crispy crab cakes that stay intact with jumbo lumps, golden crust, and perfect binders. No more crumbling!

Foolproof high-heat seared steak with perfect crust, juicy interior, pepper-onion sauce, creamy mashed potatoes, and wilted spinach. No more dry steak!

Golden, shatter-crisp chicken skin over fluffy rice with carrots, celery, and green onions in one pan. Perfect weeknight dinner.

Fluffy, tender dumplings in a creamy chicken soup made with a simple drop-and-steam method to prevent gumminess.

Restaurant-style crispy chicken bites with spicy sesame panko coating that stays crunchy for hours. Perfect for dipping!